A better cost-effective option is now available for dietary supplement, functional food, and beverage manufacturers. Rancho Santa Margarita, Calif. (July 20, 2021) — Blue California joins with the innovative Massachusetts-based biotech company Conagen to announce the commercialization of high-purity, fermentation-derived nicotinamide mononucleotide (NMN). A nature-based metabolic component which has caught the attention of health-conscious consumers… More
What’s Next in Lo & No | Strategic Product Development and Ingredient Choices that Align with Today’s and Tomorrow’s Consumer We’ll discuss where innovation is going and what is trending in the Low and No Alcohol category. Discover what strategic product development and ingredient choices you should be making to align with today’s and… More
Rancho Santa Margarita, Calif. (Nov. 17, 2020) — Hard seltzer brands can now explore new, true-to-fruit, clean natural flavors with Blue California’s Destination Flavors Collection 2021 in their ready-to-drink (RTD) alcoholic beverages. Inspired by favorite globetrotting getaways, spanning from Spain to Thailand to Aruba, the Destination Flavors Collection captivates consumer taste buds within an arm’s reach… More
