Blue California Positioned to Launch Next Generation Allulose at Large-Scale Commercialization
The Company Expects its Proprietary Non-GMO Sweetener Ingredient to Achieve FDA GRAS Status RANCHO SANTA MARGARITA, Calif., Sept. 13, 2019 /PRNewswire/ —…
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Super Antioxidant Ergothioneine Achieves GRAS Status from FDA
Emerging Studies Reveal Ergothioneine consumption is Correlated to Reducing Mild Cognitive Impairment RANCHO SANTA MARGARITA, California, Aug. 21, 2019 /PRNewswire/ — Southern California-based…
Alpha-Ionone – Blue California’s New Aromatic Compound Produced by Fermentation
RANCHO SANTA MARGARITA, Calif., Sept. 26, 2017 /PRNewswire/ — Blue California, a manufacturer of purified natural specialty ingredients and flavor compounds for use in food…
Gamma-Decalactone Produced by Fermentation is Announced by Blue California
RANCHO SANTA MARGARITA, Calif., July 6, 2017 /PRNewswire/ — Blue California, a manufacturer of purified natural ingredients and flavor compounds for use in food products…
Alpha-Ionone – Blue California’s New Aromatic Compound Produced by Fermentation
RANCHO SANTA MARGARITA, Calif., Sept. 26, 2017 /PRNewswire/ — Blue California, a manufacturer of purified natural specialty ingredients and flavor compounds for use in food…
Super Antioxidant Ergothioneine Achieves GRAS Status from FDA
Emerging Studies Reveal Ergothioneine consumption is Correlated to Reducing Mild Cognitive Impairment RANCHO SANTA MARGARITA, California, Aug. 21, 2019 /PRNewswire/ — Southern California-based…
Blue California Positioned to Launch Next Generation Allulose at Large-Scale Commercialization
The Company Expects its Proprietary Non-GMO Sweetener Ingredient to Achieve FDA GRAS Status RANCHO SANTA MARGARITA, Calif., Sept. 13, 2019 /PRNewswire/ —…
Super Antioxidant Ergothioneine Achieves GRAS Status from FDA
Emerging Studies Reveal Ergothioneine consumption is Correlated to Reducing Mild Cognitive Impairment RANCHO SANTA MARGARITA, California, Aug. 21, 2019 /PRNewswire/ — Southern California-based…
Blue California Positioned to Launch Next Generation Allulose at Large-Scale Commercialization
The Company Expects its Proprietary Non-GMO Sweetener Ingredient to Achieve FDA GRAS Status RANCHO SANTA MARGARITA, Calif., Sept. 13, 2019 /PRNewswire/ —…
Gamma-Decalactone Produced by Fermentation is Announced by Blue California
RANCHO SANTA MARGARITA, Calif., July 6, 2017 /PRNewswire/ — Blue California, a manufacturer of purified natural ingredients and flavor compounds for use in food products…